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Vedaraco
Brass Frying Pan
Brass Frying Pan
Regular price
Rs. 2,400.00
Regular price
Sale price
Rs. 2,400.00
Shipping calculated at checkout.
Quantity
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Achieve perfect results with our brass and tin (kalai) frying pan. The pan's brass exterior heats quickly and evenly, while the pure tin interior is ideal for delicate cooking tasks. Built for performance and durability, this pan combines the superior heat properties of brass with the smooth, food-safe nature of a tin lining.
Additional information
- Net Quantity - 1 N
- Your order contains - Brass Frying Pan (1)
- Size in Inches Diameter: 8.5 inches
- Weight in kg: 1 Kg (approx)
- Finish: Polished brass exterior with tin coating (Kalai) inside
- Base: Flat bottom suitable for all cooktops including induction
- Note: Minor variations in weight and finish are characteristic of handcrafted products. This product will be dispatched within 10-15 days.
FAQs
Q. Can these kadhais be used on induction cooktops?
A: No, this pan is not compatible with induction cooktops. It works best on gas, electric, and ceramic stovetops.
Q: Why is the inside tin-lined? A: Tin prevents acidic foods from reacting with the brass, keeping your food's flavor pure. It also provides a naturally non-stick surface.
3. How do I maintain this brass kadhai set?
A: Clean the tin-lined interior with mild soap and soft cloth. For the brass exterior, use Pitambari powder or a paste of flour, lemon juice, and salt to maintain the golden luster. Always dry completely after washing to prevent water spots.
A: Clean the tin-lined interior with mild soap and soft cloth. For the brass exterior, use Pitambari powder or a paste of flour, lemon juice, and salt to maintain the golden luster. Always dry completely after washing to prevent water spots.
Did you know/Interesting Facts?
1. The combination of brass exterior and stainless steel interior creates superior heat distribution - brass heats evenly while stainless steel provides a non-reactive cooking surface that won't affect food flavors.
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